Mexico Lindo Restaurant Menu, 16604 109 Avenue sW, Edmonton, AB -www.edmontonrestaurantguide.com

Last Modified on 2008-04-21 17:21:49

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Mexico Lindo Restaurant

DON'T FORGET, EVERY THURSDAY IS "LAMB DAY"
LAMB SPECIAL FOR THURSDAY APRIL 24, 2008
*LENTIL SOUP
*SHREDED LAMB IN BEER SALSA $12.95
SPECIAL FOR WEEKEND APRIL 25-26, 2008:
*SOPES WITH SHREDED BEEF
PRICE: $ 12.95
AND SUNDAYS "BARBACOA AND CARNITAS"

A1. GUACAMOLE CON TOTOPOS - Avocado mixed with onion, served with totopos (tortilla chips)

A2. SALSA WITH TOTOPOS -

A3. CHISTORRA - Long and thinner sausage similar to chorizo, white onion and sweet green pepper on the grill.

A4. CHORIQUESO - Melted cheese topped with Mexican Chorizo (Mexican sausage), served with four (4 ) fresh tortilla.

A5. HUEVOS CON CHORIZO - Scrambled eggs with Chorizo (Mexican sausage), served with black beans.

A6. FLAUTAS - 6 Twisted fried corn tortilla, furnished with chicken, beef. lamb, or vegetables, topped with lettuce, feta cheese sour cream and salsa.

A7. TAMALES - Verdes (stuffed with pork and green salsa ), Queso (stuffed with feta cheese and red salsa). 3 Corn dough rolls wrapped in a husk and steam cooked, served with black beans.

A8. BURRITO - 1 Wheat tortilla rolled arround beef or chicken, rice and black beans served with home salad.

A9. ENCHILADAS VERDES O DE MOLE - Queso (Cheese), or Pollo (Chicken). 5 twisted corn tortilla stuffed with chicken or feta cheese topped with a special home recipe green salsa, melted cheese and onions.

A10. CHILAQUILES VERDES O DE MOLE - Corn chips topped with a special home made green salsa or Mole Sauce,, melted cheese, onion and chicken served with black beans.

A11. BISTEC MONTADO CON CHILAQUILES VERDES O DE MOLE - Alberta beef rouladen cut, topped with green or mole chilaquiles, melted cheese and onions.

A12. TORTAS - Mexican subs, Chorizo (Mexican sausage), or Carnitas (pork), cheese, avocado, tomato and onion.

A13. TORTA CUBANA - Mexican subs, Chorizo (Mexican sausage), and Carnitas (pork), cheese, avocado, tomato and onion.

A14. TOSTADAS DE POLLO - 3 Crispy Corn tortillas with black beans, chicken, tomato, onion, sour cream and feta cheese.

A15. SINCRONIZADAS CON CHORIZO - Flour quesadillas with Mexcican Chorizo

A16. PUERCO EN SALSA VERDE - Shreded Alberta pork with potatos in a home made green salsa, served with rice, black beans an 3 corn tortilla.

A17. CORTADILLO - Chopped eye of round Alberta beef, onion, sweet green pepper, bacon, mushroom, tomato: served with white rice, black beans and 3 corn tortilla.

A18. PUNTAS DE FILETE EN CHILE CHIPOTLE - Chopped eye round Alberta beef, onion, tomato and chipotle chili: served with white rice, black beans and 3 corn tortillas

A19. CHILE RELLENO - Dry chile stuffed with ground Alberta beef or black beans and feta cheese, served with rice.

A20. TORTILLA SOUP -

A21. FLAN NAPOLITANO - GREAT DESSERT, KIND OF A CREAM CARAMEL BUT MEXICAN STYLE.

A22. TRES LECHES CAKE - PREPARED WITH 3 DIFERENT KINDS OF MILK.

B1. TEQUILA - THE BEST MEXICAN TEQUILA

B2. MEXICAN BEER - NEGRA MODELO CORONA PACIFICO 2 XX SOL

B3. MARGARITAS -

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[BEST MEXICAN DISHES:]

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