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Tita's Italian Bistro


Cuisine: Italian

Address:
3002 41st Ave.,
Vernon, BC V1T 3H6
(Near: 31 ST and 41 AVE)
Phone: 250.545.1950
Fax:

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Hours of Operation:
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
5:00pm 5:00pm 5:00pm 5:00pm 5:00pm 5:00pm Closed
Description
Italian
Southern Italian family. CHEF PAPA MICHELE (MIKE), MOMA ROSA, BROTHER & SISTER, DANNY & CINDY.

Official Website
Tita's Italian Bistro has not specify its Official Website yet. Register and host Tita's Italian Bistro .COM website free for 1 year.
Tita's Italian Bistro
Additional Information:
Smoking: NONE Alcohol: full bar Capacity: 45 Neighborhood: RESIDENTIAL/COMMERCIAL Dress: casual Accessibility: WHEELCHAIR ACCESSIBLE PARKING ON SITE Largest Party: 45 Reservations: ONLY ACCEPTED FOR PARTIES OF 6 PEOPLE OR MORE Parking: street, on-site Accepts: Visa M/C DEBIT CASH Organic Food: 70%

Current Quality Rating: 3 stars Good (37 votes) [Comments and Reviews]

68%
Review Tita's Italian Bistro Last Modified on 2010-11-04 17:10:44
[Quick Links to menu sections:]  
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[Appetizers $8 - $13][Pasta Entrees $13 - $16][Dinner Entrees $19 - $23]
Tita's Italian Bistro

Tita's Italian Bistro Menu

Appetizers $8 - $13
A1. Antipasto del Giardino - Assorted Marinated Vegetables & Bocconcino cheese.
A2. Bruschetta con Pomodoro - Four pieces of crostini bread topped with diced tomatoes & fresh herbs.
A3. Bruschetta alla Napoletana - Four pieces of crostini bread topped with diced tomatoes, fresh herbs and bocconcino cheese then baked.
A4. Bruschetta alla Caprini - Four pieces of crostini bread topped with diced tomatoes, fresh herbs and goat cheese then baked.
A5. gamberi Calabrese - prawns sauteed in extra virgin olive oil with fresh herbs & tomatoes.
A6. Carpaccio di Salmone - Four pieces of crostini bread topped with smoked salmon, drizzled with our homemade dressing.
A7. Insalata Mista - Assorted authentic & traditonal lettuce tossed in our homemade balsamic vinaigrette dressing.
A8. Insalata Mediterranie - Romaine lettuce, cucumbers, tomatoes, olives, red onions & feta cheese in our homemade balsamic vinaigrette dressing.
A9. Insalata Cesare - Romaine lettuce, parmigiano cheese, homemade croutons & our homemade cesare dressing.
A10. Insalata Cesare di Pollo - Romaine lettuce, parmigiano cheese, homemade croutons & our homemade dressing topped with a gilled, sliced chicken breast.
A11. Insalata Pomodoro - Tomatoes, fresh herbs & onions in our homemade garlic dressing.
A12. Insalata Bocconcino - Tomatoes, fresh herbs & bocconcino cheese garnished with onions in our homemade garlic dressing.

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Pasta Entrees $13 - $16
B1. Tortellini alla Panna - cheese filled tortellini tossed in our homemade alfredo sauce.
B2. Tortellini Pollo - cheese filled tortellini with mushrooms & chicken in our homemade alfredo sauce.
B3. Tortellini Alforno - cheese filled tortellini in our homemade tomato sauce topped with cheese, then baked to perfection.
B4. Fettuccini Alfredo - homemade fettuccini style pasta tossed in our homemade alfredo sauce.
B5. Taglietelli Al Pesce - homemade fettuccini style pasta with prawns, scallops and zucchini in our homemade alfredo sauce.
B6. Penne Mediterranie - penne pasta pan-fried with chicken, mushrooms, sun-dried tomatoes, feta cheese & extra virgin olive oil.
B7. Penne Arrabbiate - penne pasta with our homemade italian sausage tossed in our homemade spicy, rosemary tomato sauce.
B8. Lasagna Casa Linga - three layers of our homemade pasta with homemade meatsauce, mini pork meatballs, parmigiano and mozzarella cheeses' baked.
B9. Capellini Favolosi - angel hair pasta with four prawns, mushrooms and tomatoes in our homemade chicken broth.
B10. Spaghetti Primavera - spaghetti pan-fried with seasonal vegetables in our homemade garlic oil seasoning.
B11. Spaghetti Bolognese - spaghetti tossed in our homemade tomato-meat sauce.
B12. Gnocchi alla bolognese - homemade (dumpling style) potato pasta with our homemade tomato-meat sauce.
B13. Gnocchi con Gorgonzola - homemade (dumpling style) potato pasta with our homemade light blue cheese sauce.
B14. Cannelloni - two tubes of homemade pasta stuffed with veal and cheese baked with either tomato, alfredo or rosa sauce.

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Dinner Entrees $19 - $23
C1. Mare Monti - Prawns, zucchini & tomatoes in a garlic white wine sauce.
C2. Filletto di Maiale Pisa - pork tenderloin & olives in our homemade sauce.
C3. Vitello alla Parmigiana - lightly breaded veal baked with tomato sauce and cheese.
C4. Pollo alla parmigiana - lightly breaded chicken breast baked with tomato sauce and cheese.
C5. Agnello alla Griglia - four lamb chops served over our homemade spicy herb tomato sauce.
C6. Vitello Marsala - sauteed veal with mushrooms in a marsala wine sauce.
C7. vitello Limone - sauteed veal with mushrooms in a lemon sauce.

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Quick Links to menu sections:
[Appetizers $8 - $13][Pasta Entrees $13 - $16][Dinner Entrees $19 - $23]
 


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